BRUNCH

(09.30–14.00)

“THE ONE”  

Skyr with apple compote and roasted nuts
Homemade cream cheese with radish and herbs
Gouda and french brie with stewed fruit
Fennel salami, Danish sausage and a milanosausage with red onion
Smoked salmon rilette with prawns
Citrus hummus with olives
Soft boiled egg
Homemade nutella
Pancakes with syrup
Fresh fruit
Fresh baked bread, ryebread and butter

145,-

“THE OTHER”  

Fruit smoothie with wild berries
Scrambled eggs with tomatoes and chives
Brunch sausages from “Højer”
Homemade cream cheese with herbs and radish
Gouda and french brie with stewed fruit
Fennel salami, Danish sausage and a milanosausage with red onions
Homemade chicken salad with mushrooms and apples
Brownie with creme fraiche
Homemade nutella
Fresh fruit
Fresh baked bread, ryebread and butter

145,-

THE FAVORIT   

Fruit smoothie with wild berries
Scrambled eggs with tomatoes and chives
Brunch sausages from “Højer”
Homemade cream cheese with herbs and radish
Gouda and french brie with stewed fruit
Fennel salami, Danish sausage and a milanosausage with red onions
Smoked salmon rilette with prawns
Homemade chicken salad with mushrooms and apples
Homemade nutella
Pancakes with syrup
Fresh fruit
Fresh baked bread, ryebread and butter

159,-

VEGETARIAN BRUNCH  

Fruit smoothie with berries
Gouda and French brie with stewed fruit
Basil pesto
Homemade cream cheese with herbs and radish
Citrus humus with olives
Soft boiled Egg
Fresh fruit
Grapefruit
Homemade nutella
Brownie with creme fraiche
Fresh baked bread, ryebread and butter

145,-

“THE LAST”

Scrambled egss
Crispy bacon
Brunch sausages from “Højer”
Tomatoes and chives
Comes with 2 kinds of bread and butter

90,-

VEGAN BRUNCH  

Fruit smoothie with berries
Green salad with onions and quinoa
Citrus humus with olives
Crispy vegetables
Cocoa fudge
Avocado
Homemade Nutella
Fresh fruit
Peanutbutter
Blackcurrant coulis
Fresh baked bread, ryebread and butter

145,-

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Extra; Bacon 10,-
Extra; Avocado 20,-
Gluten free bread adlibitum 25,-

MONDAY – THURSDAY BRUNCH 200 kr.
FRIDAY – SUNDAY BRUNCH 220 kr.
1 COFFEE AND 1 JUICE
AND YOU OWN CHOICE OF BRUNCH
CHOICE OF FAVORIT +10 Kr.

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CAFÉ


STARTERS

LAKSERILETTE
on toasted sourdough bread, smoked cheese cream, red onion, herbs and lemon.
79, –

BRUSCHETTA 
with cheese, tomato, red onion and thyme
79,-

DANISH CLASSICS

PARISIAN STEAK
(well done) 350 g. beef, with beetroot, capers, onion, horseradish and yolk (20 min.)
179,-

STEAK & BEARNAISE
classic beef entrecote fillet with bearnaise sauce, oven baked fries and salad.
179,-

MOULES FRITES  
with oven fritters.
Add aioli & homemade freshly baked bread.
159,-

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SALADS

CLASSIC CAESAR
chicken, parmesan, crispy romaine salad, caesar dressing and bread croutons
(Bacon 10,- extra)
135,-

SMOKED SALMON  
shrimp, edamame beans, cabbage, crispy romaine, pickled onion, sundried tomatoes, herbmayo and bread croutons.
139,-

Extra – avocado; 20,-

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SANDWICHES

CRISPY RYEBREAD
with SMOKED SALMON SALAD AND SHRIMPS

salad, herb mayo, pickled red onion and fresh tomatoes.
129,-

Extra – avocado; 20,-

CLUB SANDWICH  
with grilled chicken fillet, pickled red onion, fresh tomatoes and curry mayonnaise.
Served with oven baked fries and aioli.
145,-

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BURGERS

FAUSTBURGER
with 200 g. ground beef, cheese, soft onions, tomato, lettuce and chili mayo.
155,-

CHICKEN BURGER  
pickled red onion, fresh tomatoes, cheese, cabbage, pickles and Faust dressing.
155,-

All burgers are served with oven baked fries and aioli
Extra; Salsa, jalapenos, fried egg, bacon 10,-
Extra beef 30,-
Can be served in glutenfree bread 20,-

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NACHOS / SNACKS

Nachos chips with salsa, guacamole, crème fraiche, grated cheddar/mozzarella and jalapeños

WITHOUT CHICKEN 99,-
WITH CHICKEN 109,-

OVEN BAKED FRIES  
Large: 60,- or small: 35,-

TIMIAN ROASTED POTATOES  
Large: 60,- or small: 35,-

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THE GREEN CHOICE

EGGWRAP
with pickled red onion, tomato and salad
Choose between:
– SMOKED SALMON AND COTTAGE CHEESE
– VEGGIE STEAK AND HUMMUS
145,-

VEGGIEBURGER  
with veggie steak, pickles, tomato and hummus
149,-

Served with oven baked fries and aioli
Extra – avocado; 20,-

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PASTA

CHICKEN ALFREDO  
with chicken, garlic, cream sauce, thyme and parmesan.
149,-

FETTUCCINE with chicken in cream sauce  
Served with seasonal greens.
149,-

FETTUCCINE with tiger prawns, smoked salmon  
tomatoes, pesto and parmesan
149,-

FETTUCINE with tender beef
and mushrooms in cream sauce served with seasonal vegetables
155,-

Extra; bacon 10,-

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CHILDREN’S MENU (max. 12 years)

BURGER
beef (with or without cheese) and lettuce. Served with oven baked fries and ketchup.
80,-

CHICKEN ALFREDO  
with chicken, garlic, cream sauce, thyme and parmesan.
80,-

NACHOS
with melted cheese and sour cream.
80,-

BRUNCH
with pancakes, scrambled eggs, homemade Nutella, sausage and fruit smoothie. (9:30.00-14.00)
80,-

DESSERT

HOMEMADE DANISH RUM BALL
59,-

HOMEMADE BROWNIE  
59,-

HOMEMADE OLD-FASHIONED DANISH APPLE CAKE
59,-

CHOOSE ONE DESSERT AND A COFFEE OF YOUR CHOICE
75,-


We serve, by request, glutenfree, lactose-free and vegan bread specialities from the danish bakery ’’FOREMMA’’

Please inform the staff about allergies