BRUNCH

(09.30–14.00)

“THE ONE”  

Skyr with apple compot and roasted nuts
Homemade cream cheese with radish and herbs
Gouda and french brie with stewed fruit
Fennel salami, Danish sausage and a milanosausage with red onion
Smoked salmon rilette with prawns
Citrus hummus with olives
Soft boiled egg
Homemade Nutella
American pancake with syrup
Fresh fruit
Served with fresh baked bread, rybread and butter

145,-

“THE OTHER”  

Fruit smoothie with wild berries
Scrambled eggs with tomatoes and chives
Brunch sausages from “Højer”
Homemade crème cheese with herbs and radish
Gouda and french brie with stewed fruit
Fennel salami, Danish sausage and a milanosausage with red onions
Homemade chicken salad with mushrooms and apples
Brownie with creme fraiche
Homemade Nutella
Fresh fruit
Served with fresh baked bread, rybread and butter

145,-

THE FAVORIT   

Fruit smoothie with wild berries
Scrambled eggs with tomatoes and chives
Brunch sausages from “Højer”
Homemade cream cheese with herbs and radish
Gouda and french brie with stewed fruit
Fennel salami, Danish sausage and a milanosausage with red onions
Smoked salmon rilette with prawns
Homemade chicken salad with mushrooms and apples
Homemade nutella
Homemade American pancakes with syrup
Fresh fruit
Served with fresh baked bread, rybread and butter

149,-

VEGETARIAN BRUNCH  

Fruitsmoothie with berries
Gouda and French brie with stewed fruit
Basil pesto
Homemade crème cheese with herbs and radish
Citrus humus with olives
Softboiled Egg
Fresh fruit
Grape Fruie
Homemade nutella
Brownie with creme fraiche
Served with fresh baked bread, rybread and butter

145,-

SECOND TO LAST  

SKYR
With fresh berries, blackcurrent coulis
Homemade muesli
Served with fresh baked bread, rybread and butter

75,-

“THE LAST”

Scrambled egss
Crispy bacon
Brunch sausages from “Højer”
Tomatoes and chives
Comes with 2 kinds of bread and butter
Served with fresh baked bread, rybread and butter

95,-

VEGAN BRUNCH  

Fruitsmoothie with berries
Green salad with onions and quinoa
Citrus humus with olives
Crispy vegetables
Falafel
Grape Fruie
Fresh fruit
Peanutbutter
Blackcurrent coulis
Served with fresh baked bread, rybread and butter

145,-

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Extra; Bacon 10,-
Extra; Avocado 20,-
Glutenfreebread adlibitum 25,-

MONDAY TO THURSDAY BRUNCH
1 COFFEE AND 1 JUICE
AND YOU OWN CHOICE OF BRUNCH
200,-

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CAFÉ

DANISH CLASSICS

PARISIAN CHOP STEAK
(well done) 250 g. beef, with beetroot, capers, onion, horseradish and yolk (20 min.)
149,-

OMELET
classic Danish omelet with parsley, bacon, tomato, beetroots and mustard
(served from 10-17)
149,-

STEAK & BEARNAISE
classic beef fillet with bearnaise sauce, oven baked fries and salad.
169,-

TATAR
of salmon stirred in soya and sesame with avocado and herbs.
169,-

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SALADS

CLASSIC CAESAR
chicken, parmesan, crispy romaine salad, caesar dressing and bread croutons
(Bacon 10,- extra)
129,-

SMOKED SALMON  
shrimp, edamame beans, cabbage, crispy romaine, pickled onion, sundried tomatoes, herbmayo and bread croutons.
135,-

FALAFEL  
edamame beans, pickled onion, hummus, cabbage, crispy romaine, sundried tomatoes, herbmayo and bread croutons.
129,-

Extra – avocado; 20,-

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SANDWICHES

CRISPY RYEBREAD
with SMOKED SALMON SALAD AND SHRIMPS

salad, herb mayo, pickled red onion and fresh tomatoes.
129,-

Extra – avocado; 20,-

CLUB SANDWICH  
with grilled chicken fillet, pickled red onion, fresh tomatoes and curry mayonnaise.
Served with oven baked fries and aioli.
139,-

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BURGERS

FAUSTBURGER
200 g. beef, cheese, cabbage, pickles, pickled red onion, fresh tomatoes, lettuce, BBQ-sauce and Faust dressing
149,-

CHICKEN BURGER  
pickled red onion, fresh tomatoes, cheese, cabbage, pickles and Faust dressing.
149,-

HANGOVER BURGER
with 200 gr of beef tenderloin, pickled red onions, tomato, cheese, 2 fried eggs and Faust mayo
Along with oven cooked fries and aioli.
199,-

All burgers are served with oven baked fries and aioli
Extra; Salsa, jalapenos, fried egg, bacon 10,-

Can be served in glutenfree bread 20,-

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NACHOS / SNACKS

Nachos chips with salsa, guacamole, crème fraiche, grated cheddar/mozzarella and jalapeños

WITHOUT CHICKEN 99,-
WITH CHICKEN 109,-

OVEN COOKED FRIES  
Large: 59,- or small: 29,-

TIMIAN ROASTED POTATOES  
Large: 59,- or small: 29,-

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THE GREEN CHOICE

EGGWRAP
with pickled red onion, tomato and salad
Choose between:
– SMOKED SALMON AND COTTAGE CHEESE
– FALAFEL AND HUMMUS
145,-

VEGGIEBURGER  
with falafel, pickles, tomato and hummus
145,-

Served with oven baked fries and aioli
Extra – avocado; 20,-

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PASTA

CHICKEN ALFREDO  
with chicken, garlic, cream sauce, thyme and parmesan.
149,-

FETTUCCINE with tiger prawns, smoked salmon  
tomatoes, pesto and parmesan
149,-

FETTUCINE with tender beef
and mushrooms in cream sauce served with seasonal vegetables
149,-

Extra; bacon 10,-

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CHILDREN’S MENU

BURGER
beef (with or without cheese) and lettuce. Served with oven baked fries and ketchup.
80,-

CHICKEN ALFREDO  
with chicken, garlic, cream sauce, thyme and parmesan.
80,-

NACHOS
with melted cheese and sour cream.
80,-

BRUNCH
with pancakes, scrambled eggs, homemade Nutella, sausage and fruit smoothie. (9:30.00-14.00)
80,-

DESSERT

HOMEMADE DANISH RUM BALL
59,-

HOMEMADE BROWNIE  
59,-

HOMEMADE OLD-FASHIONED DANISH APPLE CAKE
59,-

VANILLA ICE-CREAM WITH FRESH BERRIES  
59,-

CHOOSE ONE DESSERT AND A COFFEE OF YOUR CHOICE
75,-


We serve, by request, glutenfree, lactose-free and vegan bread specialities from the danish bakery ’’FOREMMA’’

Please inform the staff about allergies