BRUNCH

(10:00–14:00) (Sat- Sunday 9-30-14.00)

“THE ONE”

Greek yogurt with honey and roasted nuts
Homemade cream cheese with red onions
Gouda
French brie with stewed fruit
Fennel salami and serrano ham
Salmon rilette from a local smoke house with prawns
Soft boiled egg with crispy bacon
French pâté with cornichon
Brownie with crème fraiche
Fresh fruit

“THE OTHER”

Fruit smoothie with wild berries
Scrambled eggs with bacon
Brunch sausages from Højer
Homemade cream cheese with red onions
Gouda
French brie with stewed fruit
Fennel salami and serrano ham
Homemade chicken salad with mushrooms and apples
Homemade Nutella
Pancakes with syrup
Fresh fruit

Price: 139.-
Our brunch is served with freshly baked bread, rye bread and butter.
Extra for paleo bread 10 kr.

We can put together a gluten free, lactose free, or vegetarian brunch at any time (ask the waiter for the menu) PRICE 139.-

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THE CLASSICS

(10:00–17:00)

PARISIAN CHOP STEAK
250 g. beef, with beetroot, capers, onion, horseradish and yolk ( 20 min.)
145,-

HAND PEELED SHRIMPS
on bread with homemade mayonnaise, salad, tomato, lemon and dill.
135,-

OMELET
classic Danish omelette with parsley, bacon, tomato, beetroots and mustard (served from 10-17)
135,-

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SALADS

CRISPY SALAD WITH
pearl barley mixed with pickled onions, semi-dried tomatoes, olives and carrots.

CHICKEN, bacon, parmesan and pesto
HOT SMOKED SALMON, prawns and pesto
135,-

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SANDWICHES

CRISPY RYEBREAD
with salmon rilette and prawns or chicken salad with mushrooms and apples, dressing of herbs, pickled red onions and semi-dried tomatoes
125,-

CLUB SANDWICH
with fried chicken fillet, bacon, pickled red onion, semidried tomatoes, & curry mayonnaise. Along with fries made in the oven and aioli.
130,-

HANGOVER SANDWICH
with beef tenderloin, pickled red onions, semidried tomatoes, bacon, cheese and 2 fried eggs and chili-mayo. Along with fries made in the oven and aioli.
150,-
(ALL SANDWICHES CAN BE MADE GLUTENFREE 15 KR)

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BURGERS

FAUST BURGER
with 150 g. beef tenderloin, cheese Faust-slaw, pickled red onion, bacon, lettuce and chili mayo.
155,-

CHICKEN & BACON BURGER
with Faust-slaw, pickled red onion, lettuce, tzatziki and chili mayo.
145,-

GROUND BEEF BURGER
200 g. beef, cheese, Faust-slaw, pickled red onion, bacon, lettuce and chili mayo.
145,-

PULLED PORK BURGER
with Faust-slaw, pickled red onion, bacon, lettuce and chili mayo.
145,-

All burgers are served with fries made in the oven and aioli. Extra ex. Salsa, egg or jalapenos. +10.-
(ALL BURGER CAN BE MADE GLUTENFREE 15 KR)

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NACHOS

Crispy corn chips with salsa, guacamole, sour cream, grated cheddar/mozzarella and jalapeños.
WITHOUT CHICKEN 95,-
WITH CHICKEN 105,-

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THE GREEN CHOICE

EGG WRAP
with hot smoked salmon or falafel, along with cottage cheese, pickled red onion, semi-dried tomatoes & lettuce
130,-

VEGETARIAN FETTUCCINE
with pesto or cream along with seasonal vegetables.
125,-

VEGETARIAN BURGER
with falafel, lemon humus, pick-led onions, salad and chili mayo. Served with oven baked fries
140,-

We use gluten free, lactose free, and vegan bread and cakes from the bakery “FOREMMA”, please inform the waiter if wanted. (Additional cost can occur)

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PASTA

TIGER PRAWNS & FETTUCCINE
with smoked salmon, tomatoes, pesto and parmesan.
145,-

CHICKEN & BACON FETTUCCINE
in a cream, parmesan sauce along with seasonal vegetables.
140,-

TENDER BEEF AND MUSHROOMS FETTUCCINE
in a cream sauce along with seasonal vegetables.
140,-

PASTA BOLOGNESE
with parmesan.
125,-

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THE PETIT

FISH CAKES
with homemade remoulade, rye bread and salad.
90,-

THYME ROASTED POTATOES OR FRIES
made in the oven
Served with chili aioli.
Big plate 60,-
Little basket 25,-

CHICKEN & BROCCOLI PIE
with serrano ham served with salad and tzatziki.
90,

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CHILDREN’S MENU

BURGER
with ground beef (with or without cheese) & fries made in the oven and ketchup.
70,-

PASTA Bolognese.
70,-

NACHOS
with melted cheese and sour cream.
70,-

BRUNCH (9.30-14.00)
with pancakes, scrambled eggs, homemade Nutella, small sausages and fruit smoothie.
70,-